A Chinese dinner.
It’s now probably politically incorrect to refer to anything back-to-front as Chinese nowadays. My mum sometimes used to serve what she called a Chinese dinner. It was probably more a result of her being disorganised than anything else – it was just that she served dessert first, then the main meal second. Not actual Chinese food. I guess while we ate our dessert, our main meal could finish cooking.
Tonight we are having a back to front dinner of sorts. It’s too hot to cook the stir fry I had planned, so we have just finished eating the Baker’s Delight Boston Bun I’d planned for dessert. Now I just need to get up the energy to actually do the stir fry.
